We grow an acre or so of Certified Organic produce for sale through our farm stand and our market booth at the Wednesday Dane County Farmer’s Market. Each crop is available at different points in the season and its availability may change due to weather events or other growing challenges. Below is a list of the crops we grow. If you are interested in a bulk amounts for canning, please email kate@burroakgardens.com.

Yellow/Green Beans

Beets

Broccoli

Brussels sprouts

Cabbage

Carrots

Celery

Cucumbers

Dried Beans

Garlic

Kale

Kohlrabi

Leeks

Lettuce

Melons

Onions

Peas

Peppers

Potatoes

Pumpkins

Radishes

Shallots

Tomatoes

Watermelons

Zucchini