We grow an acre or so of Certified Organic produce for sale through our farm stand and our market booth at the Wednesday Dane County Farmer’s Market. Each crop is available at different points in the season and its availability may change due to weather events or other growing challenges. Below is a list of the crops we grow. If you are interested in a bulk amounts for canning, please email kate@burroakgardens.com.
Yellow/Green Beans
Beets
Broccoli
Brussels sprouts
Cabbage
Carrots
Celery
Cucumbers
Dried Beans
Garlic
Kale
Kohlrabi
Leeks
Lettuce
Melons
Onions
Peas
Peppers
Potatoes
Pumpkins
Radishes
Shallots
Tomatoes
Watermelons
Zucchini